GAJAK- A pure winter captivate for sweet dears

Gajak is one goodie that is a must-have during winter. It is a healthy wholesome delight with its crisp textured & sweet biscuit-like shape snack made of jaggery till dry routes.

The drawn-out work to make gajak begins from Diwali and as Lohri approaches, the laborers get too in the middle of defeating gajak on your platter.

This sweet is primarily known for its ability to provide immunity against winter cough and cold, as we all know winter is around the corner and one of the favourite things to munch on during this time special for sweet lovers is Gajak, and its diet friendly.

Now you must be wondering what is Gajak.

‘Gajak’ is a winter candy, popular in Northern India and Pakistan. It is a dry sweet produced using sesame seed (known as until in Hindi and Urdu), and sugar.. It is made especially during winter since sesame is believed to have warming properties, and provides warmth from the inside out.

Gajak is one of the most famous winter sweets from north-central India. It is a dry sweet made of sesame seeds or peanuts and jaggery.

The till is cooked in raw sugar syrup, and you can store it for months.

The reason, it is a famous winter sweet is because of its ingredients — sesame seeds, dry fruits and jaggery that keeps one’s body warm and cosy.

Gajak is one of the comfort food of India during winters, it provides a sense of love and warmth that makes you feel close to home as it’s a snack or a munchie everyone had as kids, Gajak is not only healthy but nostalgic for most of the people it brings so many memories they shared with there family, friend and kids. It’s everyone’s favourite snack and `probably makes you feel close to home.

Eating or munching on gajak is healthy as it is made of jaggery and sesame seeds, gajak provides energy to the body and prevents fatigue. The great measure of fiber in gajak further develops absorption. Alongside this, gajak additionally assists treat with gassing and stoppage issues. Iron is tracked down in overflow in gajak and it benefits individuals confronting the issue of pallor.

There is a variety of gajak available in India, with different flavours for different taste pallets.

These are the most well known kind of Gajak tracked down in winter –

• GUD-TIL GAJAK
• TIL-REVRI GAJAK
• DRY-FRUIT GAJAK
• MURENA BISCUIT GAJAK
• RAJASTHANI GAJAK TILL PATTI
• PISTA GAJAK
• SPECIAL DRY FRUIT CRUNCHY LADDU
• TILL GUD BARFI COMBO
• SPECIAL ROLL GAJAK
• TILL GUD BARFI

The primary fixings used to make this Gajak are sesame seeds and groundnuts which give this sweet treat an incredible crunch. The flavor of Malwa will make you slobber over the Gud-Gajak made with jaggery and ghee.

Now you can have your gajak cravings satisfied anywhere in the world as your favourite Ram Sevak Sahu Gajak At Sahugajaks.com brings you the online order option, go to our website and Buy Gajak Online At Sahugajaks.

We deliver freshly made gajaks to your doorsteps, and if you are a diet-conscious person and want to satisfy your cravings, grab some Gajak a pure winter delicacy for sweet lovers.